Proofer
Fermenter Miniconv
Take control of your fermentation, without depending on the weather.
Capacity: four 35x35cm (13.78″ x 13.78″) baking sheets.
Voltage: 220V single phase.
Dimensions (height × width × depth): 446mm x 586mm x 682mm (17.56″ x 23.07″ x 26.85″).
Take control of fermentation
Keep bread at the ideal temperature and humidity for each recipe, speeding up or slowing down fermentation on demand.
Temperature control range from 25°C (77°F) to 50°C (122°F).
Humidity control range from 40% to 90%.
